It may seem obvious, but the key piece of equipment, the engine of any wood fired pizza shop is the oven. This baby right here, the Mario Acunto Classico 5, is our engine. And it just arrived yesterday.
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AuthorNick Gore was a corporate peon by day who just made the leap to full time pizza geek. Follow his path to world class Pizzaiolo right here on the GoreMade Pizza blog. Archives
April 2020
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